Careerlink Sign up menu

Food Service Worker II

Methodist Health System locationFremont, NE
Save share Share
596 positions

Web Mktg Technology Specialist

Methodist Health System locationFremont, NE
596 positions
info linkReport a probelm Originally Posted : July 19, 2021 | Expires : September 17, 2021


Apply Now
Job Location
Fremont, NE, United States


  • Purpose of Job
    • The Food Service Worker II will complete all duties and tasks of the Food Service I position. In addition, works primarily in the kitchen supporting the production of food products by accurately and efficiently preparing, portioning, cooking , and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events.
  • Job Requirements
    • Education
      • Some High School, High School Diploma or General Education Development (G.E.D.) preferred.

    • License/Certifications

    • Experience
      • 1-2 years related work experience required.
      • 2-3 years related work experience preferred.

    • Skills
      • Able to read and follow written/verbal instructions.
      • Maintains a professional relationship with all coworkers, supervisors, managers, vendor representatives, customers and client representatives.
      • Ability to use a computer preferred.
      • Basic food-handling skills preferred.
      • Presents self in a highly professional manner to others and understands that honesty and ethics are essential.

      • Able to maintain a positive attitude.
      • Ability to communicate with co-workers and other departments with professionalism and respect

        Maintains a professional relationship with all co-workers, supervisors, managers, customers, patients and residents.
      • Ability to provide clear directions and respond to patients, residents and employees.
      • Willingness to be open to learning and growing.
      • Maintains a positive attitude.
      • Must comply with any dress code requirements.
      • Must be able to work nights, weekends and some holidays.
  • Physical Requirements
    • Physical
      • Close vision, distance vision, peripheral vision, depth perception and the ability to focus, with or without correct lenses.
      • Significant walking or other means of mobility.
      • Ability to work in a standing position for long periods of time (up to 8 hours).
      • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.

    • Environmental
      • Generally in an indoor setting; however, may involve outside activities and events.
      • While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities.
      • The noise level in the work environment is usually moderate to loud.

    • Hazards
  • Essential Job Functions
    • Essential Functions I

      • Reads recipes and/or product directions.

      • Operates a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, seasons and knead foodstuffs for cooking storing and storing.

      • Assists in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage.

      • Keeps records and requisition for supplies/equipment as needed.

      • May have basic cooking responsibilities, i.e. cook vegetables, chicken for salads.

      • May perform other duties and responsibilities as assigned.

    • Essential Functions II

      • Participates in mandatory in-services and/or CE programs as mandated by policies and procedures/external agencies and as directed by management.

      • Follows and understands the mission, vision, core values ~ Living Our Values, and company policies/procedures.

      • Other duties as assigned.

Didn't find your answer? Log in to ask a question!

Similar Jobs

28 July ( Today )

Administrative Assistant

28 July ( Today )

401k Regional Sales Director - Mid Atlantic

28 July ( Today )

Engineer l / II - Java / AWS - Omaha, NE or Remote