Back to Search New Search

WNCDC Assistant Cook

Community Action Partnership of Western Nebraska Gering, NE
Save

Job Description

WNCDC Assistant Cook

Community Action Partnership of Western Nebraska

1 Part time Position in Scottsbluff, Nebraska

Monday-Thursday 8:30am-2:00pm

Friday 11:00am-1:00pm

$9.54-$10.31 hr (DOE)

Position open until filled

Notice:  A complete job application is required for all applicants.

Equal Opportunity Employer

 

                                       Contact:    Human Resource Department

                                                         3350 10th Street

                                                         Gering, NE  69341

                                                         Phone:  308-635-3089

                                                         Fax:  308-635-0264

                                                         Email:  hr@capwn.org

 

Areas of Responsibility: Assist in preparing meals for children, staff and volunteers in accordance with Dept. of Health & Human Services and Child & Adult Care Food Program (CACFP).  Maintain kitchen following the proper health and sanitation guidelines.

 

Major Duties:

  1. Assist in preparation and service of meals for children, staff and volunteers
  2. Arrange efficient, timely and sanitary delivery of food to classroom staff.
  3. Wash and sanitize dishes for classrooms and make available to staff prior to mealtimes.
  4. Follow daily, weekly and monthly cleaning schedules to uphold required health and safety standards
  5. Assist in completing paperwork and record keeping of nutrition component.
  6. Be able to take over the Head Cook responsibilities in his/her absence.
  7. Assist in maintaining food service equipment in working condition.
  8. Maintain confidentiality regarding program, children, families and staff.
  9. Communicate in a positive and proficient manner.
  10. Participate and contribute to support a quality program through participating in team meetings, training and program assessment.
  11. Model positive regard for program in the community.
  12. Perform other duties as assigned.

 

Working Conditions:

  • Kitchen environment 95% and meetings/trainings 5%
  • May work some evenings and weekends for meetings or trainings

 

Physical Requirements:

  • Must complete health physical upon entry to program.
  • Must be able to lift 50 lbs.
  • Must be able to operate and maintain kitchen equipment.
  • Physically able to carry and lift food totes.

 

Minimum Qualifications:

 

Grade: 3 (Step 2)

  1. Must be 18 years of age.
  2. High school equivalency (GED).
  3. Experience in food sanitation, food safety and serving nutritious foods.

 

Grade: 4

  1. Meet the minimum requirements above;
  2. Three years’ experience or specialized training.

 

 

Benefits: PTO (Paid Time Off)

Job Details

Date Posted July 25, 2018
Date Closes August 24, 2018
Address 3350 10th St
Located In Gering, NE
Function Purchase and prepare meals for children and staff
Job Type Full-time Employee
Positions Available 1
SOC Category 35-2012.00 Cooks, Institution and Cafeteria
Zipcode 69341
Name HR Dept.
Address 3350 10th Street
City, State and Zip Gering, Nebraska 69341
Phone 308-635-3089
FAX 308-635-0264

This job offers the following benefits

  • 401(k) Retirement Savings Plan
  • Flexible Spending Accounts
  • Dental
  • Life Insurance
  • Medical
  • Paid Holidays
  • Paid Vacations
At a Glance
Enjoy these benefits
  • 401(k) Retirement Savings Plan
  • Flexible Spending Accounts
  • Dental
  • Life Insurance
  • Medical
Location