Assure all tables are clean and properly set.
Enforce all liquor laws and regulations.
Ensure quality service standards are followed and cost controls are adhered to.
Complete menu knowledge and service techniques, including suggestive selling.
Set up serving stations according to checklist.
Answer questions regarding food preparation and make menu suggestions.
Observe diners to respond to any additional requests.
Adhere to established policies and procedures regarding customer service standards.
Able to work flexible hours including evenings, weekends, and holidays
Able to communicate effectively to Guests, Team Members and leaders
High school diploma or GED equivalent.
Prefer experience in a food-serving establishment.
|Date Posted||January 10, 2018|
|Date Closes||January 25, 2018|
|Located In||Council bluffs, IA|
|Work At||Ameristar Hotel Casino|