Clinical Dietitian Food and Nutrition Services OnCall
Bergan Mercy Medical Center
Foodservice Bergan Mercy Medical Center
Work in Omaha, Nebraska
0.04 hours per week
Equal Opportunity Employer
Clinical Dietitian Food and Nutrition Services OnCall
Position Description

World Class. It is easy to distinguish. World Class employees are responsive, compassionate, and innovative. They prioritize dignity and respect, never settling for average care, insisting on excellence both of themselves and team members. At Alegent Health, this is our promise to our employees and our community.



Alegent Health values individual contributions, creative ideas, and innovation our employees are why we have the highest quality scores in the Nation. We are committed to serving our community by providing faith-based health services with five hospitals and several clinics across the Region.



Our commitment to our patients and their families is high, but the return on that commitment is even higher. We are committed to our employees by ensuring we hire only World Class talent who also believe in enriching the lives of those we serve. If this sounds like you - apply today and join the Alegent team!


Clinical Dietitian

Develops and implements a patient plan of care based on an assessment of nutritional needs correlated with other health care plans and nursing admission nutrition risk.

Counsels individuals and families in nutritional principles, dietary plans, food selection and economics, adapting plans to the individual.

Evaluates nutritional care and provides follow up for continuity of care.

Communicates appropriate dietary history and nutritional care data through all record systems.

Participates in health team meetings and serves as the consultant on nutritional care.

Evaluates food served for conformance to quality standards and dietary prescriptions.

Experience

Prior experience in a hospital Food and Nutrition department is beneficial

Education

Baccalaureate degree with major studies in food and nutrition or dietetics is required.

Has completed a fifth year of study either in a dietetic internship, trainee ship, or masters degree program.

Licensure, Certification, Registration

Registered, Licensed Dietitian, Medical Nutrition Therapist, who has successfully completed the examination for professional registration and maintains continuing education requirements.


Knowledge, Skills, and Abilities Required

Must have the ability to communicate effectively with patients and their families, physicians, and hospital personnel.

Must possess knowledge of accepted professional behavior, attitude and dress.
Clinical Dietitian Food and Nutrition Services OnCall
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This position has been listed under the following classifications:
Health Care Professional - NOS
Health Care - NOS
Dietitian/Nutritionist
Posted 2009/10/26
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